Arabic Baharat Spice Mix
Baharat is a name given to a typical blend of aromatic spices used in the recipes of the Gulf States, and in Arabic and Iraqi cooking. It is an exotic spice blend that exudes diverse aromas. Baharat is not hot, yet conveys all the romantic fragrances of everything that is spice.
Chef's notes
A great spice blend and one I am very fond of.
- It is a perfect seasoning for lamb, beef, chicken and fish dishes.
- Also ideal with vegetarian dishes, pulses and beans.
- Add a little to a vegetable soup, stew or rubbed over joints of meat prior to roasting.
Nutritional Information
