North Africa Tagine Spice Mix
The tangine may be simply described as a North African Casserole. This spice mix is a highly aromatic blend of sweet and hot spices. The flavours in a typical tangine spice mix go particularly well with lamb, although it can bless all foods.
Chef's notes
If there is one spice blend that is suited to casseroles, stews and slow cooking it is this one... although saying that it can be used on barbecued meats and vegetables.
- Dust on roasts or add to soups or warm dressings and vinaigrettes for a little more punch.
- Try some slow roasted mutton, lamb or beef with this spice mix rubbed all over and cook slowly to allow the flavours to infuse.